Deanna Howard-Gonzalez MBA, RD, LD, CDE

I first fell in love with food and nutrition when I was in high school. I had ACL reconstruction surgery when I was 16 years old and became fascinated with the role of nutrition in the recovery process. I could not believe that the first meal they served me out of surgery was a hamburger and French fries. Fast forward some time and I have been a Registered Dietitian for more than 20 years. I opened my private practice, Emerald Coast Diabetes & Nutrition Center, in 2017. My practice focus is on empowerment, compassion, and education. I love my patients and I love to make them smile. It brings me so much joy to help people heal their relationship with food and their body. In my free time, you can find me spending time with my husband and two sons. I do love to cook but I don’t necessarily love to cook dinner. I am unable to find the recipe for “I don’t care” or “whatever” as those are the answers I get for what everyone wants for dinner. My family loves to spend time at the beach or on the water. I am so thankful to call the Emerald Coast of Florida home.

Deanna Howard-Gonzalez MBA, RD, LD, CDE

Title: Registered and Licensed Dietitian
Company: Emerald Coast Diabetes & Nutrition Center
Deanna Howard-Gonzalez MBA, RD, LD, CDE
deannahoward@cox.net
http://www.ecdiabetes.com
https://www.facebook.com/emeraldcoastdiabetes/?eid=ARDWr2-lafdfYHaMn6FLT4rpDfsUKfB67sQ7Glf7wJzBTy00KsMw9EbXESnUXytmiHDu5TtnGFkk2YzC
Phone: 850-374-7604
Fax: 850-792-2545
Address:
115 Miracle Strip Pkwy SE , Suite 204
Fort Walton Beach, Florida, 32548
United States

I first fell in love with food and nutrition when I was in high school. I had ACL reconstruction surgery when I was 16 years old and became fascinated with the role of nutrition in the recovery process. I could not believe that the first meal they served me out of surgery was a hamburger and French fries. Fast forward some time and I have been a Registered Dietitian for more than 20 years. I opened my private practice, Emerald Coast Diabetes & Nutrition Center, in 2017. My practice focus is on empowerment, compassion, and education. I love my patients and I love to make them smile. It brings me so much joy to help people heal their relationship with food and their body. In my free time, you can find me spending time with my husband and two sons. I do love to cook but I don’t necessarily love to cook dinner. I am unable to find the recipe for “I don’t care” or “whatever” as those are the answers I get for what everyone wants for dinner. My family loves to spend time at the beach or on the water. I am so thankful to call the Emerald Coast of Florida home.
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